Post Event Report

National Nutrition Month 2026

“Nutritious Diet for Everyone”

📅 19th September 2026 (Saturday) 📍 Room No. 404, SOAHS 🥗 Dept. of Nutrition & Dietetics
🩺Nutrition CampAwareness & Guidance
🎬60-Sec ReelsCreative Challenge
🍎Food StallsApplied Learning
🎲Nutrition GamesInteractive Fun

Event Details

Name of the EventNational Nutrition Month
Name of the ActivityNational Nutrition Month Celebration
Date of the Event19-09-2026
LocationRoom No. 404, SOAHS
Sponsoring OrganizationN/A
MaterialsBanner
Organizing Department / SchoolDepartment of Nutrition and Dietetics, School of Allied Health Sciences

Event Summary

The Department of Nutrition and Dietetics, SOAHS, celebrated National Nutrition Month 2026 on Saturday, 19-09-2026, with the theme “Nutritious Diet for Everyone”. The programme combined nutrition education, creative communication, interactive games, food stalls, and a nutrition camp.

This year, the department came together to celebrate Nutrition Month with great enthusiasm, highlighting the importance of food, health, and togetherness. The programme aimed to raise awareness of healthy eating, promote balanced diets, and encourage lifestyle practices that can help prevent malnutrition and lifestyle-related diseases.

⭐ Highlight: One of the most memorable parts of the event was the active participation of faculty members in fun nutrition-themed games and activities. Their involvement added joy and energy to the programme and showed how learning about health and nutrition can be both educational and enjoyable.

Activities Conducted

🩺

Nutrition Camp

Nutrition awareness and guidance were provided through a dedicated camp.

🎬

60 Second Nutrition Reel Challenge

Students communicated nutrition messages through short, creative reels.

🍎

Food Stalls

The stalls created an applied learning space for discussing food choices and nutrition.

🎲

Nutrition Games

Interactive games reinforced nutrition concepts in an engaging format.

Programme Outcomes

✓

The programme created a common platform for students and faculty members to discuss balanced diets and healthier food choices.

Organizing Committee

SA
Organizing Chairperson

Prof. (Dr.) Supriya Awasthi

📞 +91 9311244362

✉ supriya.awasthi@niu.edu.in

SK
Secretary

Dr. Swati Kimothi

Program Coordinator & Assistant Professor
Department of Nutrition and Dietetics, SOAHS

Images / Photos

Glimpses from the National Nutrition Month celebration.

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